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Monday, October 21, 2019
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Beef Chimichanga Recipe

Ahhh... I love beef Chimichangas. Especially great at football parties going on across the country. Here's a bunch of fun appetizers you can enjoy this...

Salsa Orizaba

This is our rendition of the peanut salsa we enjoyed in Orizaba. It took quite a few tries to duplicate the taste and flavor, we hope you like the results.

Chorizo Potato and Egg Breakfast

Ingredients for Chorizo Potato and Eggs: 2 – medium sized Idaho russet potatoes (peeled and cubed) 1 1/2 – tablespoons vegetable oil 1 –...

Chilaquiles

Are you a chilaquiles fanatic? Mmmmmm, I am. I think this delicious dish could be eaten anytime of the day, even though most people...

Mexican Black Beans From The Pot (Frijoles de Olla)

Black beans have long been a protein-rich staple food of many Latin cultures. Today, black beans are enjoyed by most cultures around the world....

Mexican Lasagna Recipe For The Weekend

  Mexican Lasagna Recipe For The Weekend 9 uncooked lasagna noodles9 oz package frozen cooked Southwest-seasoned chicken breast strips (thawed)15 oz can Progresso™...

Stuffed Pablano Chile

[youtube https://www.youtube.com/watch?v=VRdoLwCZi28] Poblano Chiles stuffed with Picadillo Posted on August 22, 2011 by Chef Lynne - CookWithUs.com Picadillo is a spiced meat filling made with fruit and usually nuts. It...

Carne Asada Recipe

Hispanic Food Network's Al Martinez Cooks Carne Asada [youtube https://www.youtube.com/watch?v=3lhdX6Zo8fg] Another Take On Carne Asada or Steak [youtube https://www.youtube.com/watch?v=uidzgFGH4Iw] Carne Asada Recipe 2 bunches green onions...

Mexican Empanadas

Learn how to make mexican empanadas on the hispanic food network Rated:Submitted By: Esther Saunders Photo By: Oeilphotography FROM OUR AMIGOS AT ALL RECIPES Mexican Empanadas 1/3 cup...

Easy Chimichanga Recipe

Prep Time: 20 MinutesCook Time: 25 MinutesReady In: 45 MinutesServings: 6 "Tortillas filled with a chicken, rice, beans and olive mixture - rolled,...