how to make empanadas and everything you need
Print Recipe

How To Make Empanadas

Prep Time45 mins
Cook Time1 hr 20 mins
Total Time2 hrs 5 mins
Servings: 10

Ingredients

  • 1/2 lb ground beef
  • 1/2 medium yellow onion finely chopped (about ½ cup)
  • 1/4 cup GOYA® Tomato Sauce
  • 6 GOYA® Spanish Olives Stuffed with Minced Pimientos thinly sliced
  • 2 tbsp GOYA® Sofrito
  • 1 packet Sazón GOYA® with Coriander and Annatto
  • 1 tsp GOYA® Minced Garlic or 2 cloves garlic finely chopped
  • 1/2 tsp GOYA® Dried Oregano
  • GOYA® Ground Black Pepper to taste
  • 1 package GOYA® Discos  thawed, 14 oz., Yellow or White
  • GOYA® Corn Oil for frying