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Carne Asada Recipe
Recipe Author :
Mike Gonzalez
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Cuisine
Mexican
Servings
6
servings
Ingredients
1x
2x
3x
2
bunches green onions
dark green tops trimmed, about 12
2
pounds
skirt steak
cut crosswise into 6-inch-wide pieces
4
garlic cloves
minced
Coarse kosher salt
Corn or flour tortillas
2
avocados
peeled, pitted, sliced
Lime wedges
Salsa
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