Caribbean

Caribbean cuisine is a fusion of African, Creole, Cajun, Amerindian, European, Latin American, Indian/South Asian, Middle Eastern, and Chinese. These traditions were brought from many different countries when they came to the Caribbean. In addition, the population has created styles that are unique to the region.

Bistec Encebollado ~ Steak and Onions Recipe Card

Bistec Encebollado ~ Steak and Onions

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Bistec Encebollado is simply steak and onions. This Puerto Rican recipe is outstanding in flavor but also incredibly easy to make.
Cuban Garlic Chicken

Authentic Cuban Garlic Chicken Recipe Straight from Havana

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Bring the taste of Havana to your kitchen with this flavor-packed Cuban Garlic Chicken. Loaded with flavor, this Cuban recipe is always a favorite!!
Cheese Filled Brazilian Tamales Recipe Card

Cheese Filled Brazilian Tamales

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Similar to Mexican tamales, Pamonha Salgada are Brazilian Tamales made with fresh corn. The masa does not use a dried corn meal, it is made out of fresh grated corn.
Caldo Santo ~ Seafood Stew Recipe Card

Caldo Santo ~ Seafood Soup

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Caldo Santo means Holy Broth in Spanish. This Puerto Rican recipe for Seafood Soup is made with shrimp, fish, sweet potatoes, pumpkin, yautía, and plantains slowly cooked in a spicy coconut milk base.
Pollo en Fricase ~ Chicken Fricassee Recipe Card

Fricasé de Pollo ~ Chicken Fricassee

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The Fricasé de Pollo a la Cubana (Chicken Fricassee) recipe is one of the most popular Cuban dish, that includes chicken and potatoes cooked in tomato and wine sauce.
Pizza Cubana Recipe Card

Pizza Cubana ~ Deep Dish Personal Pizza

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Pizza Cubana is a Cuban Pizza that is distinguished by the dough thickness and the simple sauce. This Cuban recipe makes the dough a little thicker than in other pizzas and the sauce is not seasoned. The Cuban Pizza is not generally a fancy pizza style but it's simple, comforting, and easy to make.
Rellenos de Papa ~ Stuffed Potato Balls

Rellenos de Papa ~ Stuffed Potato Balls

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Rellenos de Papa is a traditional snack found in Puerto Rico restaurants and street vendors. This Puerto Rican recipe is made with potatoes cooked and mashed then formed into small balls and stuffed with a ground beef filling then fried to a golden brown.
Puerto Rican Empanadas

The Essence of Puerto Rican Empanadas: A Culinary Gem

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Discover the authentic taste of Puerto Rican empanadas, a culinary treat that encapsulates the rich heritage of the island.

Puerto Rican Arroz con Gandules…Hispanic Food Hack

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Arroz con Gandules is a traditional rice recipe with pigeon peas that's a staple on Puerto Rican tables across the world. Making them can be a bit of a process.
Arroz Mamposteao

Arroz Mamposteao: A Classic Puerto Rican Dish

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Arroz Mamposteao is a classic Puerto Rican dish that combines the flavors of rice and beans with a variety of vegetables and smoked ham. In this article, we'll show you how to make Arroz Mamposteao, a flavorful and filling dish that is sure to please. Discover the key ingredients to create a dish that is both flavorful and satisfying.
Arroz con Pollo ~ Rice with Chicken Recipe Card

Arroz con Pollo ~ Rice with Chicken

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Arroz con pollo means “Rice with Chicken” in Spanish and is a classic Cuban recipe. Popular in many Latin American countries it has many different ways to prepare it, unique to various countries.
Strawberry Limber Recipe Card

Limber de Fresa ~ Strawberry Ice

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The Limber de Fresa is a Strawberry Ice treat from Puerto Rico. The Strawberry Limber is made with strawberries, sugar, milk, and water. Simply mix the ingredients in a blender until smooth, pour into plastic cups, and freeze until they are solid.
Leche de Coco Fresca ~ Fresh Coconut Milk Recipe Card

Leche de Coco Fresca ~ Fresh Coconut Milk

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Leche de Coco Fresca is a Puerto Rician recipe for Fresh Coconut Milk. A good rule of thumb to remember is that 1 coconut will make 2 cups of Fresh Coconut Milk.
Limber de Mani ~ Peanut Butter Ice Recipe Card

Limber de Mani ~ Peanut Butter Ice

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This week’s addition to our Limber Family is the Peanut Butter Limber. The Limber de Mani is a Puerto Rican recipe for Peanut Butter Ice is made with peanut butter, sugar, water, and evaporated milk. Simply mix the ingredients in a blender until smooth, pour into plastic cups, and freeze until they are solid.
Caribbean Banana Bread

Pan de Plátano Del Caribe ~ Caribbean Banana Bread

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Although Banana Bread might have been invented in the United States it has been adopted by the Latino community. Here is a Caribbean recipe for Banana Bread with Coconut
Millie's Mofongo Recipe

Millie’s Puerto Rican Mofongo Recipe

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Mofongo is an authentic dish in Puerto Rico and HFNTV had a chance to visit Millie's Puerto Rican restaurant in Mesa, Arizona to see how Millie herself makes this delicious recipe.
Puerto Rican Sofrito Recipe Card

Puerto Rican Sofrito Recipe

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Sofrito is the base for most Puerto Rican recipes, and this one is better than store-bought (difficult to find in the stores in the Western United States). This can be added to beans, rice, soups, stews, you name it.
Limber de Frambuesa ~ Raspberry Ice Recipe Card

Limber de Frambuesa ~ Raspberry Ice

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Raspberry Limber or Limber de Frambuesa is a Puerto Rican recipe for Raspberry Ice is made with raspberries, sugar, water, and heavy cream. Simply mix the ingredients in a blender until smooth, pour into plastic cups, and freeze until they are solid.
Jamaican Rum Raisin Banana Bread

Jamaican Rum Raisin Banana Bread

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Rum raisin Banana Bread is full of flavor from the bananas, cinnamon, nutmeg, and allspice. But the most memorable part? The plump, rum-soaked raisins speckled throughout every slice.
Sándwich de Tripleta

Sándwich de Tripleta 🎖 The Three Meat Sandwich

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Sándwich de Tripleta is a Puerto Rican recipe for a sandwich usually made from three types of meat: grilled steak, pernil, and ham...

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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.

Cooking Classes

No Cooking Classes Scheduled

No Cooking Classes Scheduled

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Sorry, but we do not have any cooking classes scheduled at this time. We are always planning new classes so check back often. In the meantime take a look at our past cooking classes here.
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Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywood’s favorite bad guy did just that with Trejo’s Tacos. His unexpected journey from ex-con to actor to Narcotics Anonymous/Alcoholics Anonymous counselor to successful restaurateur is a true rags-to-riches story.