Arroz Rojo ~ Mexican Red Rice is also known as Spanish rice is a Mexican recipe or an ingredient in other dishes made from white rice, tomatoes, garlic, onions, etc. Arroz Rojo can also be cooked with other vegetables like corn and peas.
Sopes de Carnitas is a popular Mexican recipe that comes from the state of Guerrero Mexico. A sope is made from a fried masa base and Carnitas translates to "little meats".
These Chicken Enchiladas With Homemade Green Sauce is the best Mexican recipe ever! They're stuffed with shredded chicken and cheese, topped with green enchilada sauce, and then baked to golden perfection.
Poblano Chiles Stuffed With Picadillo is a Mexican recipe with a spiced meat filling made with fruit and usually nuts. It can be used for chile rellenos, empanadas, and other specialty Mexican dishes.
It has been called the signature dish of the state of Veracruz. This recipe combines ingredients and cooking methods from Spain and from pre-colonial Mexico.
The Tequila Sunrise Cocktail, with its bright layers of color, will remind you of a summer sunrise. This Mexican drink recipe calls for only three ingredients: Tequila, Grenadine, and Orange Juice.
Chilaquiles Rojos is a great meal for any time of the day, you can complement it with eggs in the morning for breakfast or Chicken for lunch or dinner. The secret to this amazing Mexican recipe is the sauce.
Now you can make your own Queso Fresco cheese instead of purchasing it. When made for the evening meal, it is often prepared in the early afternoon and let drain until dinner.
You're gonna love this beef taco recipe! It's the perfect recipe for summertime as you heat up those grills and savor the great flavor.
This classic Huevos Rancheros or Rancher's Eggs is a hearty breakfast that features eggs on tortillas and is topped with salsa. This Mexican recipe is delicious and a family favorite around my house.
Mexican Corn Salad is a delicious vegetable side dish made from grilled corn, Red Bell Pepper, Cilantro, Red Onion, Jalapeño, and Black Beans. The dressing is creamy and a little smoky, with just the right amount of zing from the lime juice.
Oxtail Birria Rivera is a Mexican recipe that is made with beef. Oxtail is the culinary name for the tail of cattle and was at one time the food of slaves. Oxtail is a gelatin-rich meat and that makes it very flavorful.