Barranquilla’s Coconut Cravings: A Dive into the Coco Delight Cocadas
Discover the captivating tie between Barranquilla's vibrant culture and the delectable Coco Delight Cocadas, a coconut dessert that defines the city's sweet tooth.
Golden Salvadoran Delights: Authentic Corn Pupusas from Santa Ana
Dive into the vibrant history of the Salvadoran pupusa, a dish that embodies community, heritage, and the art of traditional cooking.
Golden Dulce Delights: Traditional Alfajores
Unveil the magic of traditional Alfajores, a Latin American treasure. Dive deep into its rich history and discover the warmth of Golden Dulce Delights!
Bajan Macaroni Pie: Comfort Food Delight and Classic Caribbean Casserole
Looking for a comforting and delicious dish to add to your recipe collection? Look no further than Bajan Macaroni Pie! This classic Caribbean casserole features tender pasta coated in a rich and creamy cheese sauce, topped with crispy bread crumbs for added texture.
A Chef’s Guide to Red Hot Chili Peppers
Looking to spice up your cooking game? Check out our Chef's Guide to Red Hot Chili Peppers for a comprehensive look at the many varieties of chili peppers used in Latin American cuisine. From mild to fiery, we've got you covered with information on flavor profiles, heat levels, and culinary uses. Learn about the history and origin of each pepper, as well as tips for cooking with them in your favorite recipes. Don't miss out on adding some heat to your dishes with our guide to chili peppers!
The 12 Cocktails of Christmas
Celebrate the 12 days of Christmas with 12 assorted cocktail mixers, one for each day. Be advised that if you were to actually try to make all of the cocktails for each day, after the 12 Cocktails of Christmas are finished you will have made 364 cocktails in total.
Sándwich de Tripleta 🎖 The Three Meat Sandwich
Sándwich de Tripleta is a Puerto Rican recipe for a sandwich usually made from three types of meat: grilled steak, pernil, and ham...
Amaretto Pina Colada
The Amaretto Pina Colada is a variation of the famous Piña Colada with the addition of a shot of Amaretto Almond Liqueur. The amaretto adds...
Tostadas de Pollo ~ Chicken Tostadas
Tostadas de Pollo or Chicken Tostadas are a classic snack from the city of Oaxaca, Mexico. This recipe uses ingredients that have already...
Poulet Aux Noix ~ Chicken with Cashews
Chicken with Cashews or Poulet Aux Noix is a traditional Haitian recipe that features spicy chicken in a cashew sauce...
Sopa de Tortilla Con Pollo ~ Chicken Tortilla Soup
Sopa de Tortilla Con Pollo or Chicken Tortilla Soup in English is like Chicken noodle soup but without the noodles boiled and tortilla strips dropped in after cooking.
Deleon’s Taco & Bar Debuts Expansion, Great Food, and Outdoor Patio!
There's been something missing at the corner of Division and Hawthorne in North Spokane lately. It's the incredible aroma coming from DeLeon's Taco and Bar. But the great smells are back and better than ever now that the restaurant re-opened in mid-July.
Bolo de Rolo ~ Roll Cake
Bolo de Rolo is a traditional Brazilian dessert with origins in the state of Pernambuco. This rolled guava cake is similar to a jelly roll cake or a Swiss roll; however, its preparation is much more complicated.
Puerto Rican Sancocho
Sancocho is a traditional broth (often considered a soup) in several Latin American cuisines. It usually consists of large pieces of meat...
Limber de Cereza ~ Cherry Ice
The Limber de Cereza or Cherry Ice is similar to cherry Italian ice and is a refreshing Puerto Rican recipe for both kids and adults...
Tacos Gobernador ~ Governor’s Tacos
Tacos Gobernador translates to Governor's Tacos. These easy-to-make Mexican tacos are a cross between a shrimp taco and a quesadilla...
Pinchos de Pollo ~ Chicken Kabobs
Pinchos de Pollo are delicious Chicken Kabobs that are very popular in Puerto Rican cuisine. These tasty chunks of chicken are marinated in Puerto Rican spices and then grilled and traditionally topped with a sliver of bread.
Aguacates Rellenos de Pollo ~ Chicken Stuffed Avocados
Aguacates Rellenos de Pollo are avocados stuffed with shredded chicken, cheese, and spice and baked for just a few minutes to melt the cheese. It's easy and fast to make these tasty Chicken Stuffed Avocados.
Black Bean, Corn, and Sweet Potato Quesadilla
The Black Bean, Corn, and Sweet Potato Quesadilla or Quesadilla de Frijoles Negros, Maíz Y Batata in Spanish is a wonderful and fresh take on the same old boring cheese quesadillas.
Quick & Easy Taco Pie
If you are looking for a Cheap, Quick, and Easy Meal then this Taco Pie is what you're looking for. With just a few ingredients and just a few minutes, you can have a meal that will feed a large family.
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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.
Cooking Classes
No Cooking Classes Scheduled
Sorry, but we do not have any cooking classes scheduled at this time. We are always planning new classes so check back often. In the meantime take a look at our past cooking classes here.
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Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywood’s favorite bad guy did just that with Trejo’s Tacos. His unexpected journey from ex-con to actor to Narcotics Anonymous/Alcoholics Anonymous counselor to successful restaurateur is a true rags-to-riches story.
