The Limber de Guineo y Guayaba is a Banana Guava Ice treat from Puerto Rico. The Banana and Guava Limber is made with bananas, guava, coconut milk, and water. Simply mix the ingredients in a blender until smooth, pour into plastic cups, and freeze until they are solid.
There are numerous variations, so it can also be prepared with coconut, lemon, mango, Piña Colada, pineapple, or raspberry, to name a few. The hardest part about making a limber is the wait.
If you cannot find Guavas in your store look for some Guava Nector in the drink aisle. If nothing else you can get it online at places like Amazon.
This Banana and Guava Ice treat is the perfect solution for the hot dog days of summer. So put on some Latin music, crawl into your hammock, relax with a cold Plátano Guayaba Limber, and enjoy the flavor of Puerto Rico.
The Banana and Guava Limber is very refreshing ice with authentic Puerto Rican flavor. Sweet tropical tastes will make it a crowd-pleaser. Quick and easy to prepare and you can serve it anytime.
Course Snack
Cuisine Puerto Rican
Prep Time 15 minutesminutes
Freeze Time 4 hourshours
Total Time 4 hourshours15 minutesminutes
Servings 6Limbers
Calories 170kcal
Author Mike Gonzalez
Ingredients
2cupscoconut milk
2cupswater
5guavaspeeled and chopped
1Bananasliced
Instructions
Combine coconut milk, water, guava, and banana in a blender or food processor. put the lid on and blend until smooth.
Limber de Limón is frozen lemon-flavored ice that is easy to make, fun to eat, and will cool you off during the hot dog days of summer! Long live the Limber!
Limber de Piña Colada is a frozen Piña Colada flavored ice that is easy to make, fun to eat, and will cool you off during these hot dog days of summer!
If you are looking for an easy raspberry limber recipe that is unbelievably delicious. You have to make this raspberry ice today! It is hands down the best limber ever.
Be sure to sign up for our newsletter and leave a comment about this recipe if you can. Thank you for taking the time to visit our website and coman bien mis amigos (eat well my friends).
Recipe Roundup Weekly Newsletter
Signup to receive our new recipes every week. Every Monday we send out last week’s newly published recipes. Never miss a recipe from Hispanic Food Network.