Caribbean Christmas Drink Recipe
This Caribbean Christmas Cocktail Recipe is easy as pie, it incorporates just 4 ingredients. It looks beautiful and snowy, and it’s so, so delicious.
Ingredients
- 1 ½ ounces Malibu rum
- 3 tsp cream of coconut
- 6 large ice cubes
- shredded coconut for the rim of your glass
Instructions
- Place ingredients together in a blender.
- Blend until smooth.
- Wet the rim of a margrita glass with water and dip it into shredded cocunut.
- Pour into a chilled magarita glass.
- Sprinkle a pinch of shredded coconut on top of the drink.
Notes
If you want a thicker consistency, use less ice and more coconut cream.