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Guacamole

Guacamole Dip

David Taylor
This easy Guacamole Dip recipe can be made with just 7 simple ingredients you'll have creamy, zesty, spicy guacamole in no time - pass the chips!
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Prep Time 10 mins
Total Time 10 mins
Course Condiment
Cuisine Mexican
Servings 4 people
Calories 262 kcal

Ingredients
  

  • 3 avocados peeled pitted and mashed
  • 1 lime juiced
  • 1 tsp salt
  • ½ cup onion diced
  • 3 tbsp fresh cilantro chopped
  • 2 roma plum tomatoes, diced
  • 1 tsp minced garlic
  • 1 pinch cayenne pepper optional
  • Tortilla Chips optional for serving

Instructions
 

  • In a medium bowl, mash together the avocados, lime juice, and salt.
    3 avocados, 1 lime, 1 tsp salt
  • Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper.
    ½ cup onion, 3 tbsp fresh cilantro, 2 roma, 1 tsp minced garlic, 1 pinch cayenne pepper
  • Refrigerate for 1 hour for best flavor, or serve immediately with hot tortilla chips.
    Tortilla Chips
Keyword avocado