Go Back
Email Link
Print
–
+
servings
Sofrito
Mike Gonzalez
The secret to any successful Puerto Rican dish is having the perfect sofrito recipe
No ratings yet
Print Recipe
Prep Time
15
mins
Total Time
15
mins
Course
Sides
Cuisine
Puerto Rican
Servings
8
meals
Ingredients
1x
2x
3x
1
green bell pepper
seeded and chopped
1
red bell pepper
seeded and chopped
1
cubanelle
seeded and chopped
1 ½
cups
chopped parsley
chopped
9-10
cloves
garlic
whole
1
large
white onion
chopped
3-4
green onions
chopped
2
plum tomatoes
cut into chunks
2
tbsp
oregano
fresh
2
tbsp
oregano
fresh
Instructions
Add all ingredients to food processor. If desired, add enough water or oil enough to blend. (I don’t add liquid when using a food processor). Blend to desired texture.
Store in an airtight glass jar in the refrigerator or freeze in ice cubes.
Keyword
Sofrito
Tried this recipe?
Let us know
how it was!