Mojito de Mango ~ Mango Mojito
Ripe mangoes, with their sun-kissed sweetness, blend seamlessly with aromatic mint, adding a touch of coolness. The zesty tang of freshly-squeezed lime dances with the effervescence of the fizz, crafting an unparalleled summer elixir. Every sip promises a refreshing escape, whisking you away to a tropical paradise, making it the ultimate beverage to invigorate your senses and elevate your warm-weather gatherings.
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Ingredients
MINT SIMPLE SYRUP:
- 1 cup white sugar
- 1 cup water
- ⅔ cup fresh mint leaves
MANGO MOJITOS:
- 1 cup mango purée
- 2 cup white rum 16 ounces
- 1 cup fresh lime juice 6-8 limes
- 2 cup club soda
GARNISH:
- Fresh lime wedges
- Mint sprigs
Instructions
MINT SIMPLE SYRUP:
- In a small saucepan set over medium-high heat, bring sugar and water to a low boil/simmer.1 cup white sugar, 1 cup water
- Stir until the sugar dissolves and then add in the mint leaves. Simmer 3-4 more minutes, without stirring.⅔ cup fresh mint leaves
- Pour the simple syrup over a mesh strainer set over a glass jar.
- Allow the simple syrup to cool in the refrigerator for about 30 minutes.
MANGO MOJITOS:
- Once the simple syrup has cooled, pour it into a large pitcher followed by the mango puree, rum and lime juice.1 cup mango purée, 2 cup white rum, 1 cup fresh lime juice
- Stir. When ready to serve, add the club soda and gently stir. Pour into ice-filled glasses and garnish with lime wedges and fresh mint leaves.2 cup club soda, Fresh lime wedges, Mint sprigs
Notes
Use fresh mango puree when available, else you can use canned puree or mango juice
Nutrition
Calories: 481kcalCarbohydrates: 60.9gProtein: 168gFat: 0.2gSodium: 52mgFiber: 2.1gSugar: 53.1gCalcium: 52mgIron: 2mg
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