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Browse our collection of Guatemalan Recipes for deliciously simple and crowd-pleasing meals to get supper on the table in a flash. Find your favorite recipes to make a show-stopping meal.

Pollo en Crema ~ Chicken in Cream Recipe Card

Pollo en Crema ~ Chicken in Cream

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Pollo en crema or Chicken in Cream is a popular Guatemalan recipe made with chicken, onions, bell peppers, covered in a creamy coconut sauce. With just the right blend of sweet and savory, you are sure to find it utterly irresistible. Serve with rice and warm tortillas.
Estofado con Papas ~ Potato Stew Recipe Card

Estofado con Papas ~ Beef and Potato Stew

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Estofado con Papas is a hearty Potato Stew that is a Guatemalan recipe that is associated with the city of Sololá. This dish may be prepared with or without meat, potatoes, onions, peppers, garlic, and tomatoes.
Paches ~ Potato Tamales Recipe Card

Potato Pioneers: Reinventing Tamales with Paches

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Paches are Potato Tamales made from a Guatemalan recipe that uses mashed potatoes in place of the usual corn maze. These tamales are typically filled with a combination of chicken or pork, tomatoes, green onion, garlic, bell peppers, and chile peppers.
Hilachas de Carne ~ Shredded Beef Stew

Hilachas de Carne ~ Shredded Beef Stew Recipe

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Hilachas is a popular Guatemalan recipe made of cooked and shredded beef, potatoes, and green beans that are simmered in a mildly spicy tomatillo-tomato sauce. Pair it with a side of rice and fresh corn tortillas for a full meal.
Guatemalan Dobladas Recipe

Guatemalan Dobladas Recipe

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"This makes a nice, light supper or lunch. Or cut into wedges and serve as appetizers. I'd even eat it for breakfast! Dobladas means folded and that's just what you do with the tortillas.

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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.

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