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Thursday, April 9, 2020
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So What’s a Cabeza Taco? La Cabeza Tacos in Glendale Want...

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Hernan Rivera remembers it --- like it was yesterday. “I started with a little hot dog cart on 35th and McDowell. November 27th, 1997.

Indigo Crow Owner Showcases Hispanic Dishes on the Menu

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Just outside of the Phoenix Metro is a small town, Cave Creek Arizona, that’s filled with big views and even bigger tastes.

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Hispanic Food Network launches first Phoenix area Latin cooking show.

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Mike Gonzalez always had a hunkering for Hispanic food. Gonzalez is the 4 p.m. anchor at KPNX - the NBC affiliate in Phoenix. He arrived in Phoenix in July of 2018. He grew up in Miami, Florida surrounded by the flavors of the Caribbean. From a very young age he learned to love Puerto Rican, Cuban and Dominican flavors cooked by his mother and grandmother. "My house always had great aromas from arroz con gandules, pernil, arroz con pollo, tostones, empanadas, beans and so much more," said Gonzalez.

Ed the Hotdogger Cooking up Some Hotdogs With a Mexican Twist!

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At the Hispanic Food Network our motto is we’re ‘Always Authentic’….and when it comes to authenticity… few can match that of the iconic Argentine Eddie Harmamina….aka Ed the Hottdogger!

Hispanic Food Network launches first Phoenix area Latin cooking show.

0
Mike Gonzalez always had a hunkering for Hispanic food. Gonzalez is the 4 p.m. anchor at KPNX - the NBC affiliate in Phoenix. He arrived in Phoenix in July of 2018. He grew up in Miami, Florida surrounded by the flavors of the Caribbean. From a very young age he learned to love Puerto Rican, Cuban and Dominican flavors cooked by his mother and grandmother. "My house always had great aromas from arroz con gandules, pernil, arroz con pollo, tostones, empanadas, beans and so much more," said Gonzalez.

Taqueria El Chino Packs Big Taste Inside Their Tiny Van Buren...

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Don’t get fooled by the size of Taqueria EL Chino in the heart of Phoenix on 18th Ave. and Van Buren street...

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So What’s a Cabeza Taco? La Cabeza Tacos in Glendale Want...

0
Hernan Rivera remembers it --- like it was yesterday. “I started with a little hot dog cart on 35th and McDowell. November 27th, 1997.