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Puerto Rican Cookery

$23.51

Puerto Rican Cookery has become the standard reference on traditional native cookery (cocina criolla). According to the San Juan Star, “the cookbook is seen and is more likely better read in some homes than the religious tome. . . . [it] is considered a primer for beginning cooks . . . a textbook for home economists and it is a guide for the gourmet as well.”

Description

  • Publisher : Pelican (January 1, 1983)
  • Language : English
  • Hardcover : 408 pages
  • ISBN-10 : 0882894110
  • ISBN-13 : 978-0882894119
  • Item Weight : 1.3 pounds
  • Dimensions : 6.28 x 1.29 x 8.9 inches

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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.

Cooking Classes

Red Spanish Sangria

Red Spanish Sangria

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Sangria is one of the most popular drinks in Spanish cuisine. It is commonly served in bars, restaurants, and festivities throughout Spain and Portugal. Clericó is a similar beverage that is popular in Latin America.
No Cooking Classes Scheduled

No Cooking Classes Scheduled

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Sorry, but we do not have any cooking classes scheduled at this time. We are always planning new classes so check back often. In the meantime take a look at our past cooking classes here.
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