This image showcases a beautifully plated Costa Rican Picadillo de Vainica, a classic home-cooked dish made with ground beef, potatoes, and green beans in a savory, well-seasoned sauce. Accompanied by fluffy white rice and warm corn tortillas, this meal is a staple in Costa Rican cuisine. Garnished with fresh cilantro and served with a side of Salsa Lizano, it embodies the rich flavors of traditional Costa Rican cooking.
Home Picadillo de Vainica ~ Costa Rican Green Bean & Potato Picadillo Costa Rican Picadillo de Vainica – A Traditional Hearty Dish
Costa Rican Picadillo de Vainica – A Traditional Hearty Dish
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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.
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