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Monday, June 14, 2021
Home Cooking Class Upcoming Cooking Classes

Upcoming Cooking Classes

Whether you’re a beginner or looking to learn something new, the Hispanic Food Network offers the best online cooking courses you can find.  Learn how to cook Hispanic and Latino dishes.

Red Spanish Sangria

Red Spanish Sangria

Sangria is one of the most popular drinks in Spanish cuisine. It is commonly served in bars, restaurants, and festivities throughout Spain and Portugal. Clericó is a similar beverage that is popular in Latin America.
No Cooking Classes Scheduled

No Cooking Classes Scheduled

Sorry, but we do not have any cooking classes scheduled at this time. We are always planning new classes so check back often. In the meantime take a look at our past cooking classes here.

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Moqueca ~ Brazilian Seafood Stew

Moqueca Brazilian Seafood Stew Recipe Card
Moqueca or Seafood Stew is a Brazilian recipe with a base of palm oil, coconut milk, onions, peppers, tomato's and combined with fish and shrimp or other seafood.

Pão de Queijo ~ Cheese Bread

Pão de Queijo ~ Cheese Bread Recipe Card
Pão de Queijo or Cheese Bread is a Brazilian recipe of small, baked cheese roll or cheese bun, a popular snack and breakfast food in Brazil. It is a traditional Brazilian recipe, originating in the state of Minas Gerais.

Jamaican Pumpkin Pancakes

Jamaican Pumpkin Pancakes Recipe Card
Jamaican Pumpkin Pancakes are a Jamaican recipe. Your family will love the flavors that come together to create these pancakes. It's just like a pumpkin pie topped with butter and maple syrup.

Jamaican Jerk Chicken Recipe

Jamaican Jerk Chicken Recipe Card
This Jerk Chicken is a Jamaican recipe that is a sweet, sour, and spicy blend of delight that will have your taste buds doing the happy dance. It's perfect for a summertime barbeque and family get-togethers. Bring the island breeze to your next party with this Jamaican Jerk Chicken recipe.

The GoldenEye Cocktail

The GoldenEye Cocktail Recipe Card
The Goldeneye cocktail is a Jamaican recipe made with a combination of rum, pineapple juice, and lime juice. In order to prepare it, all ingredients should be shaken with ice or blended, then poured into a lowball glass garnished with a pineapple wedge or a lime wheel.
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