Home Cookbooks Peruvian Andina: The Heart of Peruvian Food

Andina: The Heart of Peruvian Food

$19.99

Following up on the success of Ceviche, Andina reveals for the first time ever the unique dishes of the Andes region of Peru, an area where quinoa, maca and naturally healthy eating reign supreme. Featuring over 120 recipes, chapters cover breakfasts, snacks, superfood salads and healthy desserts, power shakes and protein-packed main courses.

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Description

  • Publisher : Quadrille Publishing; Illustrated edition (November 7, 2017)
  • Language : English
  • Hardcover : 272 pages
  • ISBN-10 : 1849499942
  • ISBN-13 : 978-1849499941
  • Item Weight : 2.38 pounds
  • Dimensions : 7.75 x 1.25 x 10.25 inches

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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.

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