- Publisher : Pelican; 40th edition (March 31, 1983)
- Language : Spanish
- Hardcover : 469 pages
- ISBN-10 : 0882894293
- ISBN-13 : 978-0882894294
- Item Weight : 1.65 pounds
- Dimensions : 6 x 1.25 x 9 inches
Written entirely in Spanish, Cocina Criolla, the standard reference work on traditional Puerto Rican cooking, is in its 68th printing and has a special appeal to those who enjoy the island’s cuisine.
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