Sipping Through History: Unraveling the Mysteries of the Cubano Barracuda Cocktail
The Cubano Barracuda Cocktail is a cocktail recipe originating in Cuba and is made with a combination of gold rum, Galliano, pineapple juice, lime juice, and top with prosecco sparkling wine.
Veggie and Rice Burritos with Quesadilla Cheese: A Wholesome and Flavorful...
This Vegetable and Rice Burritos with Quesadilla Cheese recipe will make your mouth do the happy dance. So when a culinary trip south of the border is what you crave, look no further.
Jamaican Brown Stew Chicken
This Brown Stew Chicken is a spicy Jamaican recipe consisting of chicken dark meat that is browned and simmered in a rich gravy made with onions, peppers, ketchup, and water. The end result is tender chicken, flavorful, and rich brown stew gravy.
Tangerine Adobo Chicken
This Tangerine Adobo Chicken is an unusually flavorful combination of tangerine juice, Maggi seasoning, brown sugar, chipotle chiles, and adobo sauce that will have your taste buds doing the happy dance.
Spooky and Delicious Bacon Jalapeño Mummies Recipe
These Bacon Jalapeño Mummies are the perfect treat for your Halloween Party. This Tex-Mex recipe is fast and easy to make and your friends and family will love them.
Pão de Queijo ~ Cheese Bread
Pão de Queijo or Cheese Bread is a Brazilian recipe of small, baked cheese roll or cheese bun, a popular snack and breakfast food in Brazil. It is a traditional Brazilian recipe, originating in the state of Minas Gerais.
Stuffed BBQ Jalapeño Peppers Just In Time For Grilling Season!
Here’s an awesome recipe just in time for Summer BBQ season. It’s stuffed Jalapeño Peppers. Mike Gonzalez and Lynne Wiedemann make this Mexican recipe in the Cook With Us Kitchen in beautiful Coer d’Alene, Idaho. We hope you enjoy this easy, authentic and tasty dish! Enjoy.
From Tucson with Flavor: Authentic Beef Enchiladas
Dive deep into the rich flavors of Tucson with our Beef Enchiladas, a dish that perfectly embodies the culinary heritage of the region.
Almond Nougat Ice Cream Cookie
This Almond Nougat Ice Cream Cookie is a Spanish confectionery made with Jijona Turrón. The tasty Almond Nougat Ice Cream is placed on top of a Chocolate Almond Cookie and garnished with Salted Pistachios.
Christmas Coquito Cake Recipe
In this Puerto Rican recipe we transform the coquito, the festive and creamy coconut drink from Puerto Rico, into a luscious layer cake!
Enchiladas de Pollo ~ Chicken Enchiladas
This Chicken Enchiladas dish is a Mexican recipe is made with corn tortillas, filled with beef, chicken, turkey, or any meat you like and bathed in a spicy sauce. They can be served with lettuce in strips, sliced fresh onion, Cotija or aged cheese, and liquid cream.
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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.
Cooking Classes
No Cooking Classes Scheduled
Sorry, but we do not have any cooking classes scheduled at this time. We are always planning new classes so check back often. In the meantime take a look at our past cooking classes here.
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Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywood’s favorite bad guy did just that with Trejo’s Tacos. His unexpected journey from ex-con to actor to Narcotics Anonymous/Alcoholics Anonymous counselor to successful restaurateur is a true rags-to-riches story.
