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Wednesday, April 14, 2021
Home Recipes From the Hispanic Food Network

Recipes From the Hispanic Food Network

Browse our collection of Hispanic and Latino Recipes for deliciously simple and crowd-pleasing meals to get supper on the table in a jiffy. Find your favorite recipes to make a show-stopping meal.

Arequipe (Dulce de Leche)

Arequipe (Dulce de Leche) Recipe

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This Dulce de Leche recipe is a confection from Latin America prepared by slowly heating sweetened milk to create a substance that derives its flavor from the Maillard reaction, also changing color.
Mexican Yellow Rice Recipe

Mexican Yellow Rice Recipe

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A common ingredient in Mexican food is rice! This Mexican yellow rice recipe is easy and tasty.
Arroz Mamposteao

Quick & Delicious Arroz Mamposteao

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When I tried this rice for the first time, I was delighted with the sabor from the combination of the white rice and the stewed habichuelas (red kidney beans).
Carne Asada Burrito Recipe

Carne Asada Burrito Recipe

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Here is a recipe that gives you the taco truck style of a delicious carne asada burrito.
Awesome Puerto Rican Alcapurria Recipe

Awesome Puerto Rican Alcapurria Recipe

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They are yummy when stuffed with shrimp, lobster chicken or turkey. For that Hot Latin in you, sprinkle some “Pique de Caballero” sauce just before you bite into the alcapurria, if you dare.
Bandeja Paisa (Paisa Platter)

Bandeja Paisa (Paisa Platter)

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Bandeja Paisa is probably the most popular Colombian dish, originally from the Andean region of the country where the people are called “Paisas” and the area where I was born and raised.
Puerto Rican Bistec Recipe

Puerto Rican Bistec Recipe

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Use any cut of steak when making this easy beef stew. Marinated in oil, oregano, vinegar, and onions, this is a great meal for a busy weeknight. A staple in Puerto Rican cooking. Serve with white rice and tostones. Water can be used in place of beef stock if desired.
Guatemalan Hilachas served with rice and black beans

Guatemalan Hilachas Recipe

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Hilachas is a popular Guatemalan dish made of cooked and shredded beef that is simmered in a mildly spicy tomatillo-tomato sauce. Pair it with a side of rice and fresh corn tortillas for a full meal.
Pulpeta (Cuban Meat Loaf)

Pulpeta ~ A Cuban Meatloaf

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My first introduction to a Pulpeta recipe, Cuban-style meatloaf, was Marta Darby from the blog “My Big Fat Cuban Family” she posted a large fried meatloaf, that was simmered in another variation of the Cuban tomato-based sauces
Pollo en Fricasé | Chicken in Sauce

Pollo en Fricasé ~ Chicken in Sauce

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Fricase de pollo a traditional Puerto Rican chicken stew that is braised in wine
Gansito ~ The Mexican Twinkie

El Gansito Gigante ~ The Giant Gansito

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A Gansito is a small Mexican snack cake, often compared to the American Twinkie. This Mexican Recipe is a strawberry jelly and crème-filled pound cake with a chocolate-flavored coating.
Carne Desmechada o Ropa Vieja

Authentic Colombian Carne Desmechada o Ropa Vieja (Shredded Beef)

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Carne Desmechada or Ropa Vieja is a very popular recipe in Colombia and Latin America. This classic beef dish is very easy, and is great over rice, patacones and arepas. It can also be used as a filling for tacos or empanadas.

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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.

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