Poul an Sòs ~ Chicken in Sauce
Poul an Sòs or Chicken in Sauce is a Haitian recipe that is rich, full of amazing flavors and usually served over rice with plantains.
Spicy Chicken Tinga Tacos: A Flavorful Fiesta
Unleash the vibrant flavors of Mexico with our Spicy Chicken Tinga Tacos recipe - a delicious way to spice up your dinner routine!
Habichuelas Guisadas, A Caribbean Red Bean Stew
Habichuelas Guisadas are stewed red beans that are both delicious and easy to make. This Caribbean Side Dish is a savory dish of seasoned beans, usually accompanied by rice.
Lomo Saltado ~ Beef Stir Fry
This Lomo Saltado is a Peruvian Style Beef and Vegetable Stir Fry made from beef, onion, potatoes, tomatoes, chilies, garlic, soy sauce, and vinegar.
Cuba Libre, To a Free Cuba!
My absolute favorite drink, the Cuba Libre is a simple but delicious cocktail recipe consisting of Rum, Coke, and a squeeze of Lime. The origin of this drink is still a mystery, as there are different accounts of its creation.
Yuca al Mojo ~ Cassava in Garlic Sauce
The combination of the tender soft cassava smothered in a garlicky citrus-flavored sauce and topped with shredded coconut will keep you coming back for more!
The Texas Hurricane Cocktail
The Texas Hurricane Cocktail is a cousin to the Long Island Ice Tea and like its cousin is deceptively strong.
Limber de Cereza ~ Cherry Ice
The Limber de Cereza or Cherry Ice is similar to cherry Italian ice and is a refreshing Puerto Rican recipe for both kids and adults...
Black Bean, Corn, and Sweet Potato Quesadilla
The Black Bean, Corn, and Sweet Potato Quesadilla or Quesadilla de Frijoles Negros, Maíz Y Batata in Spanish is a wonderful and fresh take on the same old boring cheese quesadillas.
The Essence of Puerto Rican Empanadas: A Culinary Gem
Discover the authentic taste of Puerto Rican empanadas, a culinary treat that encapsulates the rich heritage of the island.
Green Chile Chicken Taquitos
Taquitos, tacos dorados, rolled taco, or flauta is a Mexican recipe that typically consists of a small rolled-up tortilla that contains filling, including beef, cheese or chicken. The filled tortilla is then crisp-fried or deep-fried. The dish is often topped with condiments such as sour cream and guacamole.
Moqueca ~ Brazilian Seafood Stew
Moqueca or Seafood Stew is a Brazilian recipe with a base of palm oil, coconut milk, onions, peppers, tomato's and combined with fish and shrimp or other seafood.
Sofrito Recipe by Chef Anthony Alvarez
Sofrito is the base for most Puerto Rican dishes and can be added to beans, rice, soups, stews, you name it.
Chef Zee Makes Dominican Style Empanadas!
At The Hispanic Food Network, one of our favorite Latinas in the kitchen is Chef Zee. This girl is smoking hot in so many ways. We caught up with Chef Zee on her YouTube page, where she was making her Dominican style Chicken Empanadas (Pastelitos de Pollo.)
Golden Salvadoran Delights: Authentic Corn Pupusas from Santa Ana
Dive into the vibrant history of the Salvadoran pupusa, a dish that embodies community, heritage, and the art of traditional cooking.
Chivito al Plato ~ Steak, Ham, Bacon & Egg Sandwich
A Chivito al Plato is the national dish of Uruguay. This Uruguayan recipe is made with a thin slice of beefsteak (churrasco), mozzarella, tomatoes, mayonnaise, bacon, fried or hard-boiled eggs, and ham, served as a sandwich in a bun, often accompanied by French fried potatoes.
Bajan Macaroni Pie: Comfort Food Delight and Classic Caribbean Casserole
Looking for a comforting and delicious dish to add to your recipe collection? Look no further than Bajan Macaroni Pie! This classic Caribbean casserole features tender pasta coated in a rich and creamy cheese sauce, topped with crispy bread crumbs for added texture.
Pan con Bistec ~ Steak Sandwich
Pan con Bistec or Steak Sandwich is a Cuban recipe that is made on a loaf of Cuban bread filled with steak, onions, potato fries, and topped with mayonnaise, lettuce, and tomatoes.
Limber de Limón ~ Lemon Ice
Put on some Latin music, crawl into your hammock, relax with a cold cup of Limber de Limón, and enjoy the flavor of Puerto Rico.
Tequila Lime Chicken Recipe
This Tequila Lime Chicken, which is also known as Margarita Chicken, is a Mexican recipe made by marinating your chicken in tequila, lime, garlic, jalapeno, and cilantro marinating sauce.
Paid Advertisement
This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.
Cooking Classes
No Cooking Classes Scheduled
Sorry, but we do not have any cooking classes scheduled at this time. We are always planning new classes so check back often. In the meantime take a look at our past cooking classes here.
Paid Advertisement
Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywood’s favorite bad guy did just that with Trejo’s Tacos. His unexpected journey from ex-con to actor to Narcotics Anonymous/Alcoholics Anonymous counselor to successful restaurateur is a true rags-to-riches story.
