Home Recipes From the Hispanic Food Network

Recipes From the Hispanic Food Network

Browse our collection of Hispanic and Latino Recipes for deliciously simple and crowd-pleasing meals to get supper on the table in a jiffy. Find your favorite recipes to make a show-stopping meal.

HFN Mexican Tamale Recipe

Delicious and Authentic Mexican Tamales: A Step-by-Step Guide to Making this...

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Tamales are a tradition in Mexican culture. During the holiday's Mexican families get together to make tamales. It takes some time to make Tamales but it's worth every minute.
Dip de Frutas de Mango ~ Mango Fruit Dip Recipe Card

Dip de Frutas de Mango ~ Mango Fruit Dip

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On the Island of the Dominican Republic people are waking up to Dip de Frutas de Mango, Mango Fruit Dip, for breakfast. This savory treat is a smooth, sweet, creamy, explosion of flavors making your taste buds do the happy dance.
Pambazo Mexicano: Chorizo-Potato Sandwich

Pambazo Mexicano: Chorizo-Potato Sandwich

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A Pambazo is a traditional Mexican recipe where bread is bathed with a guajillo chili sauce. It is stuffed with potatoes with sausage, fried, and topped with lettuce, cheese, cream, and a raw green sauce.
Sopa de Pollo con Fideos - Chicken Noodle Soup

Sopa de Pollo con Fideos ~ Chicken Noodle Soup

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Sopa de Pollo con Fideos or Chicken Noodle Soup is a Puerto Rican recipe that is common throughout the world but has its roots in Spanish cuisine.
Tacos de Cabeza Recipe

Tacos de Cabeza ~ Beef Cheek Tacos

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Tacos de Cabeza is a Mexican recipe for a variety of tacos that are popular in Mexico City, Sonora, and the Bajío. It's made from the shredded meat of a cow's head, combined with toppings such as red or green salsa, chopped onions, and coriander.
Pollo en Fricase ~ Chicken Fricassee Recipe Card

Fricasé de Pollo ~ Chicken Fricassee

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The Fricasé de Pollo a la Cubana (Chicken Fricassee) recipe is one of the most popular Cuban dish, that includes chicken and potatoes cooked in tomato and wine sauce.
Limber de Mango

Limber de Mango ~ Mango Ice

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This Limber de Mango is a simple adult Mango Ice treat made with mangos, heavy whipping cream, dark brown sugar, light corn syrup, and a splash of spiced rum.
Puerto Rican Pastelón: Sweet Plantain and Beef Casserole

Savoring Ponce: Puerto Rican Pastelón and its Sweet Symphony

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Explore the colorful and historic city of Ponce, Puerto Rico, through its rich culinary heritage featuring the flavorful Pastelón. Discover the vibrant culture, majestic attractions, and the unique blend of old-world charm and modern vibrancy that make Ponce a treasure trove for every traveler.
Delicia Dominicana Cocktail Recipe

Delicia Dominicana Cocktail Recipe

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This Delicia Dominicana (Dominican Delight) cocktail recipe is made with Passion Fruit and Dominican Rum. My favorite rum in the world is Columbus Rum, made in the Dominican Republic
Moqueca Brazilian Seafood Stew Recipe Card

Moqueca ~ Brazilian Seafood Stew

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Moqueca or Seafood Stew is a Brazilian recipe with a base of palm oil, coconut milk, onions, peppers, tomato's and combined with fish and shrimp or other seafood.
Learn to Make Puerto Rican Coquito With Nina Arena

Learn to Make Puerto Rican Coquito With Nina Arena

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Learn to make Puerto Rican Coquito with Chef Nina Arena. Nina is the owner of Weeppaa Puerto Rican Foods and More Facebook Group.
Salsa Verde Recipe

Salsa Verde Recipe

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This Mexican recipe for Salsa Verde is a tasty condiment for chips or tamales or just about everything. However, what you like is the right way to use it. Enjoy this awesome condiment.
Chipotles in Adobo Sauce Recipe Card

Chipotles in Adobo Sauce ~ Chipotles en Salsa Adobo

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To make these wonderful Chipotles in Adobo Sauce you will need dried Ancho Chiles, Guajillo Chiles, and Smoked Jalapeno Peppers.
Texan Frito Chili Cheeseburger

The Texan Frito Chili Cheeseburger

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They say everything is bigger in Texas and this Texan Frito Chili Cheeseburger does not disappoint. This Tex-Mex recipe is made with a zesty Chili con Carne, grilled onions, Fritos, shredded cheese, piled high on top of a juicy beef patty.
Pão de Queijo ~ Cheese Bread Recipe Card

Pão de Queijo ~ Cheese Bread

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Pão de Queijo or Cheese Bread is a Brazilian recipe of small, baked cheese roll or cheese bun, a popular snack and breakfast food in Brazil. It is a traditional Brazilian recipe, originating in the state of Minas Gerais.
Hilachas de Carne ~ Shredded Beef Stew

Hilachas de Carne ~ Shredded Beef Stew Recipe

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Hilachas is a popular Guatemalan recipe made of cooked and shredded beef, potatoes, and green beans that are simmered in a mildly spicy tomatillo-tomato sauce. Pair it with a side of rice and fresh corn tortillas for a full meal.
Eight Layer Tortilla Pie Recipe Card

How to Make the Ultimate César Chávez Eight Layer Tortilla Pie

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Layer flour tortillas with seasoned taco meat and favorite toppings like refried beans, cheese and avocado. To serve, cut into wedges.
Authentic Carnitas Tacos

Savoring the Flavor of Michoacán: The Carnitas Taco Journey

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Explore the flavorful symphony of Carnitas Tacos, delve into the vibrant culture of Michoacán, and embark on a culinary journey through the rich traditions and culinary wonders of this iconic Mexican state.
Arepa Reina Pepiada ~ Arepa with Chicken and Avocado

Arepa Reina Pepiada ~ Arepa with Chicken and Avocado

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Arepa Reina Pepiada is a classic Venezuelan recipe filled with a chicken and avocado salad. Other popular arepa fillings include white cheese, black beans, fried sweet plantains, and ham.
Guanimos ~ Cornmeal Beef Pockets Recipe Card

Guanimes ~ Cornmeal Beef Dumplings

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Guanimes is a Puerto Rican recipe for Cornmeal Beef Dumplings and is related to tamales, hallacas, and pasteles. It consists of a cornmeal masa that is stuffed with beef, and it is then wrapped in corn husks and boiled.

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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.

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Sorry, but we do not have any cooking classes scheduled at this time. We are always planning new classes so check back often. In the meantime take a look at our past cooking classes here.
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