Recipes From the Hispanic Food Network

Browse our collection of Hispanic and Latino Recipes for deliciously simple and crowd-pleasing meals to get supper on the table in a jiffy. Find your favorite recipes to make a show-stopping meal.

Orange Eclipse

The Orange Eclipse from Barbados

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Put a little tropical sun in your winter cocktail with an Orange Eclipse from Barbados. This Bajan cocktail recipe is made from rum, orange juice, vermouth, and bitters.
Chicken Enchiladas with Roasted Tomatillo Sauce

Chicken Enchiladas with Roasted Tomatillo Sauce

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Chicken Enchiladas with Roasted Tomatillo Sauce is the ultimate Mexican recipe. Chicken Enchiladas are covered in a luscious Roasted Tomatillo sauce and baked to cheesy perfection. This meal is easy to make and will keep your family coming back for more!
Shrimp in Garlic Sauce ~ Camarones Al Ajillo Recipe Card

Amazing Shrimp in Garlic Sauce

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Do you like shrimp? Then this Mexican recipe for Camarones Al Ajillo, or Shrimp in Garlic Sauce is for you. This simple seafood dish is easy and fast to make and yields a flavorful shrimp meal you will never forget.

Serenata de Bacalao ~ Codfish Serenade

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Serenata de Bacalao is a Puerto Rican recipe for Codfish Serenade Salad. The salt cod is desalinated and tossed in a dressing made from red wine vinegar and olive oil, then added to a plate of sauteed onions and peppers, olives, tomatoes, and hard-boiled eggs.
Montezuma's Grilled Cheese Sandwich Recipe Card

Montezuma’s Grilled Cheese Sandwich

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Montezuma's Grilled Sandwich is a Mexican Recipe using Oaxaca Cheese, Poblano Peppers and Chorizo grilled on Sourdough Bread.
Guacamaya: A Spicy Mexican Torta

The Spicy Symphony of Guacamaya: Savoring León’s Iconic Torta

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Discover the flavors of León with the spicy and vibrant Guacamaya! Explore how this iconic Mexican torta, with its crunchy chicharrón and zesty salsa, captures the culinary essence of León, Guanajuato. Dive into the history and traditions behind this dish and learn how to bring the vibrant taste of León’s streets to your kitchen!
Bistec Encebollado – Steak & Onion

Bistec Encebollado – Steak & Onion

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This Bistec Encebollado (Steak & Onion) recipe is sure to delight your family and friends with its simple, but deep, flavor and satisfying combination of textures.

Almendrados ~ Almond Sugar Cookies

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Almendrados are Spanish Almond Sugar Cookies that are made from almond flour, whole almonds, lemon zest, egg, and sugar. The dough is left out to rise for a day before baking.
Pan de Muerto

Pan de Muerto: A Culinary Emblem of Mexico’s Day of the...

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Unravel the story of Pan de Muerto, the iconic bread of Mexico’s Day of the Dead celebration. Dive into its history, significance, and the cultural richness of Oaxaca.
Caribbean Ginger Beer

Ginger Beer the Caribbean Cousin of Ginger Ale

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This traditional Caribbean recipe for ginger beer is the cousin of the American ginger ale. Like the majority of recipes, they can vary according to regions.
Moros y Cristianos ~ Rice and Black Beans

Moros y Cristianos ~ Rice and Black Beans

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An iconic Cuban recipe of black beans and rice called Moros y Cristianos, or Arroz Congri, is made with long-grain rice, black beans, and fragrant spices.
Amaretto Pina Colada

Amaretto Pina Colada

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The Amaretto Pina Colada is a variation of the famous Piña Colada with the addition of a shot of Amaretto Almond Liqueur. The amaretto adds...
Puerto Rican Adobo Spice Mix Recipe Card

Puerto Rican Adobo Spice Mix

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This simple Puerto Rican Adobo mixture of spices is perfect to season and/or marinate meat, chicken, or fish to be grilled, fried or roasted.
Tequila Sunrise Cocktail Recipe Card

Tequila Sunrise Cocktail

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The Tequila Sunrise Cocktail, with its bright layers of color, will remind you of a summer sunrise. This Mexican drink recipe calls for only three ingredients: Tequila, Grenadine, and Orange Juice.
Mantecaditos ~ Puerto Rican Cookies

Mantecaditos ~ Puerto Rican Cookies

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Mantecaditos are short bread cookies. In the traditional Puerto Rican recipe, Guava jelly is used but many Puerto Rican cooks use other jellies, sprinkles, chocolate and even nuts to make this tasty treat. So use your imagination and have fun with it.
Mango Pineapple Salsa Recipe

Mango Pineapple Salsa Recipe: The Perfect Summer Snack

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A fresh and flavorful Mango Pineapple Salsa recipe that is so easy to make! It is so mouthwatering and addicting and is always a crowd-pleaser!
Enchiladas de Pollo ~ Chicken Enchiladas

Enchiladas de Pollo ~ Chicken Enchiladas

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This Chicken Enchiladas dish is a Mexican recipe is made with corn tortillas, filled with beef, chicken, turkey, or any meat you like and bathed in a spicy sauce. They can be served with lettuce in strips, sliced ​​fresh onion, Cotija or aged cheese, and liquid cream.
Puerto Rican Sancocho

Puerto Rican Sancocho

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Sancocho is a traditional broth (often considered a soup) in several Latin American cuisines. It usually consists of large pieces of meat...
Poulet Aux Noix ~ Chicken with Cashews

Poulet Aux Noix ~ Chicken with Cashews

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Chicken with Cashews or Poulet Aux Noix is a traditional Haitian recipe that features spicy chicken in a cashew sauce...
Frita Cubana ~ Cuban Hamburger Recipe Card

The Frita Cubana: A Culinary Journey from Havana to Miami

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Frita Cubana (pronounced free-tah) was invented in Havana, Cuba sometime in the 1930s. This Cuban Hamburger recipe calls for ground beef, ground pork, garlic, yellow onion, ketchup, cumin, sweet Spanish paprika, smoked paprika, salt, and pepper.

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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.

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