The Bahama Mama is a fruity Tiki cocktail that consists of white rum, coconut rum, grenadine, lemon juice, orange juice, and pineapple juice. The cocktail is prepared by shaking or blending the ingredients with crushed ice until the consistency becomes slushy.
Batido de Trigo or Wheat Milkshake is a Cuban Drink recipe that will have your mouth doing the happy dance. Although it is delicious as is, you can top it with caramel and a crunchy candy topping like Twix, Heath Bar, or even Reese’s Pieces.
Vino Navegado is a warm wine that is very popular in the southern regions of Chile. It's the perfect way to drink red wine during cold nights!
The Goldeneye cocktail is a Jamaican recipe made with a combination of rum, pineapple juice, and lime juice. In order to prepare it, all ingredients should be shaken with ice or blended, then poured into a lowball glass garnished with a pineapple wedge or a lime wheel.
When choosing your tequila, quality is key. Opt for a blanco made from 100% blue agave. Although many people reach for premade sour mix, using fresh lime juice will result in a vastly superior drink.
This piña colada is a sweet cocktail recipe made with rum, cream of coconut, and pineapple juice. It may be garnished with either a pineapple wedge, maraschino cherry, or both. There are two versions of the drink, both originating in Puerto Rico.
A Mangonada is a frozen Mexican drink recipe also known as a Chamoyada or even its common variants such as the Diablito or Vampiro. It’s spicy, salty, frozen, and delicious.
Coquito meaning "Little Coconut" in Spanish is a traditional Christmas drink that originated in Puerto Rico. The coconut-based alcoholic beverage is similar to eggnog, sometimes being called the Puerto Rican Eggnog.
This traditional Caribbean recipe for ginger beer is the cousin of the American ginger ale. Like the majority of recipes, they can vary according to regions.
Clericó is very similar to Spanish Sangria however, this Argentine drink recipe features white wine instead of red wine, chunks of in-season fruits, and a touch of sugar.
You might be thinking the ingredients sound a lot like a hot toddy, and you would be right. It's a hot toddy with a Columbian twist.
This warm, spiced Christmas punch is made by simmering typical Mexican fruits with cane sugar and spices until the heavenly aroma permeates the home.
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