Mexican

Browse our collection of Mexican Recipes for deliciously simple and crowd-pleasing meals to get supper on the table in a flash. Find your favorite recipes to make a show-stopping meal.

Spicy Chicken Tinga Tacos with Avocado and Lime on a Plate

Spicy Chicken Tinga Tacos: A Flavorful Fiesta

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Unleash the vibrant flavors of Mexico with our Spicy Chicken Tinga Tacos recipe - a delicious way to spice up your dinner routine!
Day of the Dead Sugar Cookies

Diving Deep into Day of the Dead Sugar Cookies: A Culinary...

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Journey with us as we dive into the rich history and flavors of Toluca's iconic Day of the Dead Sugar Cookies.
Pan de Muerto

Pan de Muerto: A Culinary Emblem of Mexico’s Day of the...

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Unravel the story of Pan de Muerto, the iconic bread of Mexico’s Day of the Dead celebration. Dive into its history, significance, and the cultural richness of Oaxaca.
Guacamaya: A Spicy Mexican Torta

The Spicy Symphony of Guacamaya: Savoring León’s Iconic Torta

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Discover the flavors of León with the spicy and vibrant Guacamaya! Explore how this iconic Mexican torta, with its crunchy chicharrón and zesty salsa, captures the culinary essence of León, Guanajuato. Dive into the history and traditions behind this dish and learn how to bring the vibrant taste of León’s streets to your kitchen!
Traditional Mexican Picadillo stew with meat, carrots, potatoes, and olives.

Savoring Puebla: The Richness of Mexican Picadillo

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Explore the rich flavors of Mexican Picadillo and journey through its historical connection to the culinary-rich city of Puebla.
Quesabirria - Red Tacos

Embark on a Flavor Journey with Quesabirria Red Tacos

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Experience the vibrant and spicy flavors of Tijuana with our delectable Quesabirria Red Tacos! Discover the rich culinary traditions and innovations of this border city in every scrumptious bite.
Authentic Carnitas Tacos

Savoring the Flavor of Michoacán: The Carnitas Taco Journey

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Explore the flavorful symphony of Carnitas Tacos, delve into the vibrant culture of Michoacán, and embark on a culinary journey through the rich traditions and culinary wonders of this iconic Mexican state.
Agua de Jamaica ~ Hibiscus Tea

Refreshing Agua de Jamaica: A Taste of Morelia’s Tradition

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Dive into the flavors of Morelia with the refreshing Agua de Jamaica, a drink that embodies the rich culinary traditions and vibrant spirit of this historic Mexican city.
Fried Plantain Chips with Guacamole Dip

Mexico City’s Twist: Crispy Plantain Chips Meets Classic Guacamole

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Dive into the delightful duo of Fried Plantain Chips with Guacamole Dip! 🌿🍌 Explore the simple steps to master this tantalizing treat and discover other complementary dishes. From the crispy, savory crunch of plantains to the creamy, refreshing taste of guacamole, this combo brings a symphony of flavors and textures, promising a culinary journey through the heart of Mexican cuisine.
Enchiladas de Carne ~ Beef Enchiladas

From Tucson with Flavor: Authentic Beef Enchiladas

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Dive deep into the rich flavors of Tucson with our Beef Enchiladas, a dish that perfectly embodies the culinary heritage of the region.
Tostadas de Pollo - Chicken Tostadas

Tostadas de Pollo ~ Chicken Tostadas

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Tostadas de Pollo or Chicken Tostadas are a classic snack from the city of Oaxaca, Mexico. This recipe uses ingredients that have already...
Sopa de Tortill Con Polo - Chicken Tortilla Soup

Sopa de Tortilla Con Pollo ~ Chicken Tortilla Soup

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Sopa de Tortilla Con Pollo or Chicken Tortilla Soup in English is like Chicken noodle soup but without the noodles boiled and tortilla strips dropped in after cooking.
Tacos Gobernador ~ Governor's Tacos

Tacos Gobernador ~ Governor’s Tacos

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Tacos Gobernador translates to Governor's Tacos. These easy-to-make Mexican tacos are a cross between a shrimp taco and a quesadilla...
Black Bean, Corn, and Sweet Potato Quesadilla

Black Bean, Corn, and Sweet Potato Quesadilla

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The Black Bean, Corn, and Sweet Potato Quesadilla or Quesadilla de Frijoles Negros, Maíz Y Batata in Spanish is a wonderful and fresh take on the same old boring cheese quesadillas.
Beef and Vegetable Soup

Beef and Vegetable Soup

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Beef Vegetable Soup or Caldo de Res is a one-dish meal containing many food groups. It is an aromatic and attractive dish that looks elaborate and delicious but is quite easy to make.
Avocado Crema

Avocado Crema

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This Avocado Crema can be used on almost anything you want. I use it on my tacos, burritos, fajitas, enchiladas, salads, chips, and more. Anything you would top with avocado and sour cream can be enhanced with this tasty treat
Tequila Sunrise Cocktail Recipe Card

Tequila Sunrise Cocktail

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The Tequila Sunrise Cocktail, with its bright layers of color, will remind you of a summer sunrise. This Mexican drink recipe calls for only three ingredients: Tequila, Grenadine, and Orange Juice.
Shrimp in Garlic Sauce ~ Camarones Al Ajillo Recipe Card

Amazing Shrimp in Garlic Sauce

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Do you like shrimp? Then this Mexican recipe for Camarones Al Ajillo, or Shrimp in Garlic Sauce is for you. This simple seafood dish is easy and fast to make and yields a flavorful shrimp meal you will never forget.

Hot Dog Estilo Sonora ~ The Dirty Dog

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The Hot Dog Estilo Sonora is a Mexican Recipe made by wrapping a hot dog in bacon and grilling until the bacon is crispy. Topped with a spicy mix of corn, black beans, jalapenos, onions, and tomatoes and smothered in fresh Mexican cream.
Mexican Corn Salad Recipe Card

Fresh Grilled Mexican Corn Salad

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Mexican Corn Salad is a delicious vegetable side dish made from grilled corn, Red Bell Pepper, Cilantro, Red Onion, Jalapeño, and Black Beans. The dressing is creamy and a little smoky, with just the right amount of zing from the lime juice.

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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.

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