Tacos de Judías Y Calabaza ~ Bean & Butternut Squash Tacos
This Mexican recipe is a delicious alternative to meat tacos. Tacos with Beans & Butternut squash make an outstanding vegetarian taco filling.
Chilean Beef Empanada Recipe: A Delicious and Easy-to-Make Main Dish
This Chilean Beef Empanada recipe is a popular dish that can be found in many Central and South American countries. They have many versions both fried and baked with endless possibilities for fillings.
Cafecito Delight: Cuban Coffee Ice Cream with Dulce de Leche Swirl
Discover the luxurious fusion of Cuban coffee and dulce de leche in a creamy, homemade ice cream recipe. Perfectly balanced with notes of rum and vanilla, this dessert promises an unforgettable taste sensation.
Beef Chimichanga Recipe
This easy to make Beef Chimichanga recipe is full of flavor, beefy, cheesy, delicious and a hit at most dinner tables.
Spiced Fava Bean Stew (Estofado de Habas Con Especias)
Spiced Fava Bean Stew (Estofado de Habas Con Especias) is a Bolivian recipe of beans, patios and beef that makes a flavorful stew that your friends and family will enjoy.
Chimichurri Sauce Recipe
Chimichurri Sauce is an uncooked sauce used both as an ingredient in cooking and as a table condiment for grilled meat. This Uruguayan recipe comes in a green sauce (Chimichurri Verde) and red sauce (Chimichurri Rojo).
Quick & Easy Taco Pie
If you are looking for a Cheap, Quick, and Easy Meal then this Taco Pie is what you're looking for. With just a few ingredients and just a few minutes, you can have a meal that will feed a large family.
Tangerine Adobo Chicken
This Tangerine Adobo Chicken is an unusually flavorful combination of tangerine juice, Maggi seasoning, brown sugar, chipotle chiles, and adobo sauce that will have your taste buds doing the happy dance.
The Delicious Chimayó Cocktail
The Chimayó is a Tex-Mex cocktail made by combing tequila, apple cider, lemon juice, and crème de cassis in an old-fashioned glass filled with ice and stirring it until mixed then garnishing with an apple slice for serving.
Beef and Vegetable Soup
Beef Vegetable Soup or Caldo de Res is a one-dish meal containing many food groups. It is an aromatic and attractive dish that looks elaborate and delicious but is quite easy to make.
Pollo en Fricasé: A Taste of Puerto Rican Comfort
Pollo en Fricasé is a traditional Puerto Rican recipe for Chicken Fricassee is a cross between a sauté and a stew where the chicken is braised in red wine.
Savory Simplicity: Mastering the Authentic Spanish Tortilla de Patata
The Tortilla de Patata or Potato Omelet in English is not your typical American-style Spanish Omelet. This Spanish recipe is made with eggs, potatoes, onions, olive oil, and salt in what is the best Spanish tortilla you will try.
El Gansito Gigante ~ The Giant Gansito
A Gansito is a small Mexican snack cake, often compared to the American Twinkie. This Mexican Recipe is a strawberry jelly and crème-filled pound cake with a chocolate-flavored coating.
Paella Valenciana Recipe
Paella Valenciana is a Spanish recipe made from rice, chicken, rabbit, a few varieties of beans, and a nice spice mix. it's one of the best-known dishes in Spanish cuisine.
Arroz Rojo ~ Mexican Red Rice
Arroz Rojo ~ Mexican Red Rice is also known as Spanish rice is a Mexican recipe or an ingredient in other dishes made from white rice, tomatoes, garlic, onions, etc. Arroz Rojo can also be cooked with other vegetables like corn and peas.
Pastelitos de Guayaba Recipe
This Cuban recipe for Pastelitos de Guayaba is a flakey, sweet, and delicious puff pastry filled with cream cheese and guava. Some other traditional fillings are pineapple, and coconut.
Arroz Español ~ Spanish Rice Recipe
Arroz Español or Spanish Rice is a delicious side dish to enhance any meal. Long grain rice browned with onions and garlic then stewed in a chicken broth with diced tomatoes and topped with scallions, makes for one tasty side dish.
Moros y Cristianos ~ Rice and Black Beans
An iconic Cuban recipe of black beans and rice called Moros y Cristianos, or Arroz Congri, is made with long-grain rice, black beans, and fragrant spices.
Mexican Yellow Rice: A Flavorful Side Dish for Any Latin Meal
A common ingredient in Mexican food is rice! This Mexican yellow rice recipe is easy and tasty.
Taco al Pastor
Tacos al pastor was created in the 1930s in Puebla, Mexico, by Lebanese immigrants who introduced the region to roasted lamb served on a flour tortilla or pita bread.
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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.
Cooking Classes
No Cooking Classes Scheduled
Sorry, but we do not have any cooking classes scheduled at this time. We are always planning new classes so check back often. In the meantime take a look at our past cooking classes here.
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Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywood’s favorite bad guy did just that with Trejo’s Tacos. His unexpected journey from ex-con to actor to Narcotics Anonymous/Alcoholics Anonymous counselor to successful restaurateur is a true rags-to-riches story.
