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Single Mom Who Always Gives Back Receives $500
Montana received $500 dollars, from generous Hispanic Food Network fans, who stepped up to support our ‘Restaurant Worker Relief Fund’.
Smoky Salsa de Orizaba Recipe: A Taste of Authentic Mexican Cuisine
Salsa de Orizaba is our rendition of the peanut salsa recipe we enjoyed in Orizaba. It took quite a few tries to duplicate the taste and flavor, we hope you like the results.
Easy Cinco de Mayo Recipes at Your Fingertips!
This year Cinco de Mayo will be celebrated a bit differently because of the COVID-19 crisis across the country. We've gathered recipes from some our favorite websites so you can have some Cinco de Mayo ideas.
Tostadas for Cinco de Mayo Celebration
#CincoDeMayo is almost here. Mexican food is the best way to celebrate Cinco de Mayo in this time of pandemic. Share this tostada recipe with your family and friends for this years Cinco de Mayo celebrations.
Easy Kids Recipes While You Are Stuck in the House!
The coronavirus has us all cooped up inside. It’s not clear if there’s an end in sight. Only one thing is for sure, trying to come up with creative cooking ideas for the kids - can be a challenge.
Tony’s Top 5 of the day!
At HFNTV we are passionate about promoting restaurants - especially during this time! HFNTV's Marketing Director Tony Moreno is always on the lookout for the best spots across the country.
Know What a Drown Torta Is? Go to Tolleson to Find Out!
I often love to take the scenic route home from 12 News on Van Buren heading to my home in the West Valley and when your route consists of dozens of amazing Mexican restaurants, it's a challenge keeping my eyes on the road.
Ta’Carbon Cooking up Some of the Best Meat in the Phoenix Metro!
Authenticity is what the Hispanic Food Network is all about. We found a taqueria in Phoenix that fits that mantra perfectly. We're talking about Ta'Carbon.
Taqueria El Fundador Going Strong for 33 Years in Phoenix, AZ
For 33 years…Taqueria El Fundador has been pushing out some of the most popular tacos in Phoenix. From bigger than life burritos….to tantalizing tacos…this place has had customers coming here for generations.
Taqueria El Chino Packs Big Taste Inside Their Tiny Restaurant!
Don’t get fooled by the size of Taqueria EL Chino in the heart of Phoenix on 18th Ave. and Van Buren street --- this place packs big taste.
Check Out The Valley’s Only Puffy Taco Truck!
When I got word about the Puffy Taco Truck I knew I had to give it a try…and hey yall…this was one trek to the far west valley that was well worth it.
9th Annual Arizona Taco Festival Ready Rain or Shine!
As the 2018 Arizona Taco Festival gets closer, the pace that organizer David Tyda runs at is nearly frenetic. I caught up with Tyda on Thursday afternoon during the calm before the taco storm.
Ruby’s Taco Truck in Peoria Is the Bomb!
It was a visit to San Francisco four years ago that sparked the idea of a food truck in Peoria. "He'd been working in restaurants all his life. When he came back he said let's open a food truck.
Delicious Mexican Chicken Tinga Recipe
This tasty recipe is made with shredded chicken, tomatoes, and chipotle chilis in adobo. Serve this flavorful Mexican dish as a filling in tacos, burritos, tostadas, or as a main dish with rice and beans.
Sizzling Habanero Heat: A Journey Into The Versatility of Grilled Chicken
Summer is here! This means the start of our grilling streak. First up: our Green Habanero Grilled Chicken recipe. But this isn’t about the chicken, it’s about the marinade.
Chef Ben Diaz Is Excited About Latin Food Fest!
For Chef Ben Diaz, chasing his culinary dreams may have never happened if he wasn't chasing someone else.
Helados la Michoacana the Place for Ice Cream in Pasco
When Jesus Higareda-Diaz decided to open Helados La Michoacana in Pasco in the Summer of 2016 he knew it would be a hit.
Carne Desmechada o Ropa Vieja: A Flavorful Latin American Classic
Carne Desmechada or Ropa Vieja is a very popular recipe in Colombia and Latin America. This classic beef dish is very easy, and is great over rice, patacones and arepas. It can also be used as a filling for tacos or empanadas.
Mango Pineapple Salsa Recipe: The Perfect Summer Snack
A fresh and flavorful Mango Pineapple Salsa recipe that is so easy to make! It is so mouthwatering and addicting and is always a crowd-pleaser!
Chorizo Potato and Egg Breakfast Skillet
This Chorizo Potato and Egg Breakfast Skillet is literally the breakfast of champions. Crispy potatoes in a cast-iron skillet with chorizo and eggs surrounded by melted cheese.
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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.
Cooking Classes
No Cooking Classes Scheduled
Sorry, but we do not have any cooking classes scheduled at this time. We are always planning new classes so check back often. In the meantime take a look at our past cooking classes here.
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Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywood’s favorite bad guy did just that with Trejo’s Tacos. His unexpected journey from ex-con to actor to Narcotics Anonymous/Alcoholics Anonymous counselor to successful restaurateur is a true rags-to-riches story.
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