Recipes From the Hispanic Food Network

Browse our collection of Hispanic and Latino Recipes for deliciously simple and crowd-pleasing meals to get supper on the table in a jiffy. Find your favorite recipes to make a show-stopping meal.

Chilean Beef Empanadas

Chilean Beef Empanada Recipe: A Delicious and Easy-to-Make Main Dish

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This Chilean Beef Empanada recipe is a popular dish that can be found in many Central and South American countries. They have many versions both fried and baked with endless possibilities for fillings.
Chilean Sea Bass With Mojo

Chilean Sea Bass with Mojo: A Refreshing Twist on Seafood

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This Chilean Sea Bass with Mojo recipe is a classic Chilean dish. If Chilean sea bass is unavailable, any sea bass or firm white fish is fine to use for this recipe.
Carne Desmechada o Ropa Vieja

Carne Desmechada o Ropa Vieja: A Flavorful Latin American Classic

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Carne Desmechada or Ropa Vieja is a very popular recipe in Colombia and Latin America. This classic beef dish is very easy, and is great over rice, patacones and arepas. It can also be used as a filling for tacos or empanadas.
Arequipe (Dulce de Leche)

Discovering the Sweet World of Arequipe: A Beloved Latin American Dessert

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This Dulce de Leche recipe is a confection from Latin America prepared by slowly heating sweetened milk to create a substance that derives its flavor from the Maillard reaction, also changing color.
Bandeja Paisa (Paisa Platter)

Bandeja Paisa (Paisa Platter): A Delicious Feast for Your Taste Buds

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Bandeja Paisa is probably the most popular Colombian dish, originally from the Andean region of the country where the people are called “Paisas” and the area where I was born and raised.
Colombian Coffee Crusted Pork Chops

Colombian Coffee Crusted Pork Chops

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Coffee crusted pork chops are so incredibly juicy and flavorful. Best of all, they are super easy and fast.
Costa Rican Empanadas

Costa Rican Empanadas: A Savory and Filling Stuffed Pastry

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Empanadas are a tasty and filling stuffed pastry that is very popular in Costa Rica. Learn how to make the traditional Costa Rican Empanadas
Peruvian Ceviche Recipe Card

Peruvian Ceviche Recipe: A Delicious and Healthy Latin American Dish

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The habanero peppers make it spicy without giving it the distinctive flavor of jalapenos and it's great without hot peppers too.
Mango Pineapple Salsa Recipe

Mango Pineapple Salsa Recipe: The Perfect Summer Snack

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A fresh and flavorful Mango Pineapple Salsa recipe that is so easy to make! It is so mouthwatering and addicting and is always a crowd-pleaser!
Jalapeno Mango Salsa Recipe Card

Refreshing Jalapeno Mango Salsa Recipe

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This Jalapeno Mango Salsa Recipe is a colorful dish that is packed with juicy mangos, crunchy red onions and bell peppers, a little spice from a jalapeño and cooled down with a squeeze of fresh lime juice flavor!
Eight Layer Tortilla Pie Recipe Card

How to Make the Ultimate César Chávez Eight Layer Tortilla Pie

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Layer flour tortillas with seasoned taco meat and favorite toppings like refried beans, cheese and avocado. To serve, cut into wedges.
Habichuelas Guisadas - Stewed Red Beans

Habichuelas Guisadas, A Caribbean Red Bean Stew

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Habichuelas Guisadas are stewed red beans that are both delicious and easy to make. This Caribbean Side Dish is a savory dish of seasoned beans, usually accompanied by rice.
Guatemalan Dobladas Recipe

Guatemalan Dobladas Recipe

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"This makes a nice, light supper or lunch. Or cut into wedges and serve as appetizers. I'd even eat it for breakfast! Dobladas means folded and that's just what you do with the tortillas.
Beef Chimichanga Recipe

Beef Chimichanga Recipe

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This easy to make Beef Chimichanga recipe is full of flavor, beefy, cheesy, delicious and a hit at most dinner tables.
Chorizo Potato and Egg Breakfast Skillet Recipe Card

Chorizo Potato and Egg Breakfast Skillet

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This Chorizo Potato and Egg Breakfast Skillet is literally the breakfast of champions. Crispy potatoes in a cast-iron skillet with chorizo and eggs surrounded by melted cheese.
Chilaquiles a Mexican Breakfast Recipe

Mexican Breakfast Chilaquiles

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Are you a chilaquiles fanatic? Mmmmmm, I am. I think this delicious recipe could be eaten at any time of the day, even though most people enjoy it as a breakfast meal
Poblano Chiles Stuffed With Picadillo Recipe Card

Poblano Chiles Stuffed With Picadillo

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Poblano Chiles Stuffed With Picadillo is a Mexican recipe with a spiced meat filling made with fruit and usually nuts. It can be used for chile rellenos, empanadas, and other specialty Mexican dishes.
Montezuma's Grilled Cheese Sandwich Recipe Card

Montezuma’s Grilled Cheese Sandwich

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Montezuma's Grilled Sandwich is a Mexican Recipe using Oaxaca Cheese, Poblano Peppers and Chorizo grilled on Sourdough Bread.
Chocolate Flan ~ Flan de Chocolate Recipe Card

Chocolate Flan ~ Flan de Chocolate

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This Chocolate Flan is very easy to make and super good. The Mexican recipe is smooth and creamy with a chocolate cake base and a caramel topping.
Bean & Butternut Squash Tacos Recipe Card

Tacos de Judías Y Calabaza ~ Bean & Butternut Squash Tacos

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This Mexican recipe is a delicious alternative to meat tacos. Tacos with Beans & Butternut squash make an outstanding vegetarian taco filling.

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This is the Puerto Rican Vegan Cookbook to give you all the flavor while transporting you to an abuela's kitchen or the quaintest of Mom & Pop shops.

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